Glow Bars – Clean Energy Meets Dessert Craving

No-bake Glow Bars made with oats, almond butter, and seeds. A gluten-free, dairy-free energy snack to fuel your day and satisfy your sweet tooth.

DESSERTS

4/5/20252 min read

With a blend of antioxidant-rich fruits, healthy fats, and natural sweeteners, these no-bake Glow Bars are the ultimate fusion of clean ingredients and dessert-worthy satisfaction. They’re made with oats, nut butter, seeds, and a touch of maple syrup to keep your energy steady. Perfect as a pre-workout bite, afternoon pick-me-up, or nourishing snack that tastes like a treat -and your skin will thank you too.

Why You’ll Love Glow Bars

Naturally sweetened with maple syrup

Rich in plant protein and fiber

No baking required

Gluten-free and dairy-free

Freezer-friendly for make-ahead ease

Recipe Details

Category: Healthy Dessert | Energy Bars | Fitness Snack | No-Bake

Servings: 8–10 bars

Prep Time: 10 minutes

Chill Time: 30 minutes

Total Time: 40 minutes

🛒 Ingredients

1 ½ cups rolled oats

½ cup almond butter (or cashew butter)

¼ cup coconut oil, melted

¼ cup honey or maple syrup

2 tbsp chia seeds or ground flaxseed

2 tablespoons hemp seeds (optional)

½ tsp cinnamon

1 tsp vanilla extract

⅓ cup dried cranberries or chopped dried strawberries

Pinch of sea salt

🌞 Optional Add-Ins

  • 1 scoop vanilla or chocolate protein powder

  • 2 tablespoons shredded coconut

  • 1 tablespoon cocoa nibs for crunch

  • ¼ cup dark chocolate chips or chopped chocolate (dairy-free if needed)

🍳 Instructions

  1. Mix the Wet Ingredients:
    Mix almond butter, coconut oil, honey (or maple syrup), and vanilla in a large bowl until smooth.

  2. Add dry ingredients:
    Add oats, protein powder, chia seeds, cinnamon, and sea salt. Mix well. Fold in the dried fruit and the chocolate chips last
    .

  3. Shape into bars:
    Press the mixture into a parchment-lined 8x8 inch dish. Flatten with a spatula.Chill in the fridge for at least 30 minutes.

  4. Optional topping:
    Drizzle melted dark chocolate across the top for extra indulgence.

  5. Slice and Serve:
    Remove from pan, cut into bars, and enjoy! Store in the fridge or freezer for grab-and-go energy.

📊 Nutrition Info (Per Bar – Approx.)

Calories: 180

Protein: 7g

Carbs: 14g

Fat: 10g

Fiber: 3g

Sugar: 6g

🔄 Substitutions & Add-Ons

No protein powder?
Use almond flour or oat flour instead.

Nut-free version:
Use sunflower butter and skip almond toppings.

Low-sugar version:

Use monk fruit syrup or sugar-free chocolate chips.

Boost the crunch:
Add puffed quinoa, chopped nuts, or pumpkin seeds.

Make it festive: Top with freeze-dried berries or coconut flakes before chilling.

💡 Pro Tips

Meal prep hack:
Make a double batch and freeze for up to 2 months.

🧁 Prep ahead with a batch of Almond Flour Banana Muffins for the week. Together with these Glow Bars, you’ll always have a feel-good snack on hand.

Kid-friendly tip:
Press into mini muffin liners for toddler-sized treats.

Fitness boost:
Add adaptogens like maca or a pinch of pink salt for recovery support.

Press the mixture very firmly to help bars hold together.

Line your pan with parchment paper for easy removal.

Chill before cutting for cleaner edges.

🌿 Final Thoughts

Simple. Nourishing. Irresistible. These Glow Bars deliver clean energy and dessert-worthy flavor in every bite — no oven, no fuss, just glow. ✨

📸 Share Your Glow

Loved these Glow Bars? We’d love to see your glowing creations! Share your version on Instagram or Pinterest by tagging @savoryritual and using the hashtag #GlowBars.We can’t wait to feature your beautiful bars! 🌟